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Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes (Healthy Cookbook) - Weight Loss Products And Supplements

Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes (Healthy Cookbook)

Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes (Healthy Cookbook) 1
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Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes (Healthy Cookbook) 2

“…Nancy has more than a decade of experience with pellet grills. She’ll teach you how to get maximum performance out of your grill.” –Steven Raichlen, award-winning cookbook author and host of Barbecue University, Primal Grill, Project Smoke, and Project Fire 

If you’re looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes.

With Healthy Wood Pellet Grill & Smoker Cookbook as your go-to guide for healthy, competition-level results, you’ll be making lower-carb versions of all your BBQ favorites for summer picnics, backyard BBQs, and family pitch-ins.

This book features:

  •  100 recipes for appetizers, beef, lamb, game, pork, poultry, seafood, soups, salads, and sides
  •  Full-color photography of mouth-watering recipes
  •  Expert advice on how to choose the best wood pellets for grilling and smoking
  •  A temperature guide to help you cook foods to the desired doneness
  •  Nutritional data that includes carbs, calories, total fat, fiber, and protein



From the Publisher

healthy wood pellethealthy wood pellet

wood pelletwood pellet

Until recently, pellet grills were disparaged—even banned—on the competition barbecue circuit, with the implication being they were “too easy.” But people weren’t buying the premise that barbecue had to be “hard” to be authentic. What they were buying was pellet grills. Millions of them are now in backyards, perfuming entire neighborhoods with fragrant wood smoke.

Barbecue expert Nancy Loseke shares tips for using the wood pellet grill and smoker, along with 100 low-carb recipes for appetizers, main dishes, sides, and more to create the perfect meal for a weekday night or a backyard bash.

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

Appetizers

Make smoked olives, grilled guacamole, deviled eggs, beef jerky, and, yes, chicken wings.

Beef, Lamb & Game

Elk, bison, venison, lamb, and different cuts of beef all get enhanced flavors from the wood pellet grill.

Pork

Cure your own bacon, cook ribs and pulled pork, and enjoy pork on a burger or pigs on a stick.

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

healthy wood pellet

Poultry

Of course you can make chicken dishes, but you can also cook turkey legs, duck, and cornish hens.

Seafood

Smoke shrimp, halibut, oysters as well as grill scallops, lobster, and even swordfish steaks.

Sides, Soups & Salads

Complement your meal with gazpacho, chili, a gyro salad, onion rings, or grilled strawberries.

Key Features

Low-carb recipes for wood pellet grill and smokers

Low-carb recipes for electric smokers

Simple techniques to get the most out of your kamado grill

Detailed techniques and recipes for tender, mouth-watering results

Sure-fire techniques and recipes for smoking myriad foods

Goof-proof techniques and recipes for grilling myriad foods

Equipment

wood pellet grill and smoker

electric smoker

kamado grill and smoker

any smoker

any smoker

gas and charcoal grills

Number of recipes

100

100

100+

50+

100+

100+

Nutrition Info

0

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